Happy New Year!!!

Just a quick post today to wish you all a Happy New Year!! I hope you all had a good Christmas! We have been relishing in leftovers for the ...

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Vegetarian Christmas: Butternut Squash, Goats Cheese, Spinach & Walnut Wellington

I don't know what it is but nothing says "Vegetarian Christmas" to me like rich, delicious ingredients encased in pastry. Spe...

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Maple Syrup Pie featuring Aldi Specially Selected Products

Following on from my previous Aldi post , here is the Dessert I created using the Aldi "Specially Selected" range. "Speciall...

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Aldi's new Organic and "Specially Selected" Range. Vegetarian Tagliatelle with Organic Broccoli, Onion and Red Pepper

Aldi has become a major player on the supermarket scene in the UK over recent years, so much so that there have been  two new Aldi stores b...

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December Finds: Radnor Preserves, Bannisters Farm Range and Nothing But Snacks

Some festive finds for you all today, these lovely treats will make great Christmas additions to your festive season so snuggle by the fire ...

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Easy Peasy Vegetarian Mince Pies

Mince Pies are a Christmas staple and I have to say that I much prefer a home made mince pie rather than the shop bought ones. Shop-bought m...

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Warm Winter Halloumi Salad

I am always rather partial to a Salad during the summer, but during the winter, it often feels much to cold to be eating salad. This week I...

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Vegetarian Experience featured on Tesco Real Food Blog

This week I am very excited to have been featured on the Tesco Real Food Blog talking about  Vegetarian Christmas . I was recently interview...

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Healthy Vegetarian Jaffa Cakes

Today for Meat Free Monday I am featuring a post from a reader who got in touch with me. Recently a lovely reader called Celia sent me her r...

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November Finds: Activia, Howdah and Yu!

A round-up post today of some of the products I have been sent recently for review: Activia Fruit Fusion Yoghurts First Up - Activia'...

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Please Vote for Us in the QHotelsFamily Ambassador Competition

A few weeks ago, I entered the QHotels Family Ambassador Competition, and along with all of the other applicants, was shortlisted. You can ...

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Featured Post: HouseTrip UK Vegetarian/Vegan "Where to Eat" Guide

I love travelling, and especially enjoy indulging in a city break with the family. I also love eating out when we go away, however finding ...

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Vegetarian Meatballs with Peanut and Tamarind Sauce

Another spicy recipe to celebrate Curry Week today, made from The Spice Tailor Chutni range developed by Anjum Anand. Today, I am featuring...

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National Curry Week with "The Spice Tailor"

This week is National Curry Week, which is running from the 13th - 19th October. Traditionally, many curries have always been Vegetarian, a...

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Vapiano Restaurant Soho - A Review

Recently we were invited to Vapiano in Soho to sample the Vegetarian menu. Vapiano in Soho is newly opened, and is one three Vapiano resta...

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Vegetable Soup for the Soul

After a lovely summer, we currently seem to be entering the season of coughs, colds and sickness in our family. All of us have fallen victi...

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An Entry for QHotels Family Ambassador Competition

A bit of a different post from me today. I normally concentrate on food these days over here, but I always think that food and travel goes ...

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Stuffed Peppers with Goats Cheese

Recently we had the situation where we had friends coming round at short notice, and I had to raid the fridge to find something to give the...

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