The Vegetarian Experience: September 2011

Thursday 29 September 2011

Just like the butternut squash soup, tomato soup is another great Autumn favourite. It is also great for using up any vegetables that yo...

In the current economic climate, almost everyone is on a budget and looking for a bargain. This goes for food shopping as well as shoppi...

Last week I attended "Tech N Taste" , a food blogging workshop hosted by Talk Talk at their offices in London. As well as s...

Marrow has always been one of my favourite vegetables to eat. When I was younger, we used to go to a "pick your own" farm towards...

Autumn is one of my favourite times of the year. As the green leaves of summer change to golden yellows reds and browns and fall from th...

The 4th St Albans Food and Drink Festival starts on Wednesday the 28th of September and runs until Sunday the 9th of October. Organised by...

As social networking continues to creep into more and more areas of our lives, physical copies of books like The Yellow Pages ha...

Easy Peasy Pizza Another great light meal for tea, this "easy peasy pizza" comes from the "I Can Cook" recipe book...

Along with many other 4 year olds up and down the country, our eldest started school this week, marking her transition from preschooler t...

Today I am featuring my vegetarian take on Gino D'Acampo's Italian Shepherds pie. I must confess to being a fan of Gino's co...