The Vegetarian Experience: February 2012

Monday, 27 February 2012

Hello all! I haven't posted a vegetarian post for a week - we have had intermittent internet access at home and so I haven't been a...

A few weeks ago, I was lucky to be offered a cookery lesson by Sheba Promod, who ru...

Oh the weather outside is frightful, but the fire is so delightful, and since we've no place to go, Let it Snow, Let it Snow, Let it Sn...

Picking out your wedding cake should be a joyful experience, but it can easily turn into a nightmare for brides and grooms who are being pu...

The last taste of sweets, is sweetest last, Writ in remembrance more than things long past .” --William Shakespeare Yes Valentin...

There is nothing like the smell and taste of fresh bread when the weather is cold, and so today I am featuring a super quick tasty recipe f...

This week it was eldest's birthday. She invited her friends along to a pizza making party at our local Pizza Express. I was a bit appr...

Following on from my post about our visit from La Cuisine Imaginaire cookery school, today I am attempting to recreate a version of the...