As we come to the end of National Vegetarian Week, I am looking back and reflecting on all of the fabulous recipes I have cooked over the last week to celebrate a whole week which celebrates delicious vegetarian food. Today is Meat-Free Monday, and so here is a round-up of the recipes I have featured on my blog over the last week. I hope you find a dish or two that you can perhaps cook and enjoy, and I hope that for the non-vegetarian amongst you, this week my recipes have proved that vegetarian food doesn't have to be boring.
Monday: Chicken & Tomato Hotpot
Tuesday: Spinach, Chickpea & Red Pepper Soup
Wednesday: Mexican Egg Rancheros
Thursday: Tabouleh Salad
Friday: White Chocolate & Pineapple Mousse
Saturday: Goats Cheese & Beetroot Tart and Goats Cheese & Fig Tart
Sunday: Goats Cheese Pizza
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